www.reasors.com
Nutrition

PROTECTING THE PROSTATE


September is Prostate Health Month and it is good to know that there is much that can be done to protect the prostate gland. Here's how:

Watch your weight: Being overweight may not increase the likelihood of prostate cancer, but it can interfere with its detection. Researchers have found that the more overweight a man is, the more likely his PSA reading (prostate-specific antigen) is skewed thus hampering a timely diagnosis. Excess weight is linked to higher rates of reoccurrence of prostate cancer.

Stay active: Being inactive-sitting on your prostate- is not good for this gland. Daily exercise for 30-60 minutes most days defends against the development of this cancer as well as slowing its progression once it has started by decreasing levels of testosterone.

De-Stress: Managing stress may be helpful by decreasing production of a hormone that causes inflammation called prolactin. Daily yoga, meditation, and deep relaxation techniques can help prostatitis.

Add An Array of Nutrients: A variety of nutrients and phytonutrients seem to be pivotal for prostate health. Lycopene, a carotenoid in cooked tomato products, is well studied for reducing prostate cancer. However, taking lycopene as a supplement does not give the same protection. Eating 4 servings/day of other vegetables, especially cruciferous vegetables (broccoli, cabbage, cauliflower, Brussels sprouts) reduces cancer risk. These veggies are chock full of cancer-fighting phytonutrients. Selenium, an antioxidant mineral, encourages "suicide" of prostate cancer cells. Men with cancer who had the highest levels of blood selenium were 50% less likely to progress to advanced disease. Eat Brazil nuts (1-2/day), flounder or tuna (3 servings/week), and choose a multi with selenium in it.

Fine-Tune Fat: Eating fish (or omega-3 supplements) walnuts, flax seed meal (not flax oil supplements) and dark leafy greens decrease the cancer risk. Cut back to 1-2 servings of red meat/week.

Minimize Irritants: Cigarette smoke, more than 2 alcoholic beverages/day, excessive caffeine, eating spicy foods may aggravate the genitourinary tract worsening prostatitis. Chili peppers, however, contain capsaicin. This may inhibit the growth of prostate cancer.

Cece L. Davis, RD, CSSD, LD
Nutrition Consultants of Tulsa, LLC
www.nutritiontulsa.com

Article Archive

2010 Articles

2009 Articles

2008 Articles




Shop Smart

Shopping Tour