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Sauces & Dressings 1-10 of 33
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Views: 9090
Certified Angus Beef LLC
Views: 7714
This is a quick vinaigrette, total time to make it is 5 minutes. It is good for almost any recipe calling for vinaigrette.
Views: 6986
This is a good light dish for dinner.
Views: 6798
Views: 6168
A terrific make-ahead, this dish is excellent served immediately after it is prepared or it can be refrigerated and served later.
Views: 5759
Rhubarb and strawberries are in season at the same time so spring is a good time to make this colorful jam.
Views: 5752
Garde Manger Cookbook
Views: 4919
This is the marinade recipe Reasor's uses in the meat department.
Views: 4860
Salad could be featured as a side salad for a pate, terrine, or galantine. Or it could be served on its own or as part of a salad sampler appetizer plate. If haricots verts are unavailable, this salad is equally good prepared with regular green beans or asparagus.
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