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Party Trays
International 1-10 of 26
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Flavored with soy sauce and sesame seeds, this chuck roast is marinated overnight. The coffee and vinegar help to tenderize the roast, which is baked in a covered casserole in a slow oven for 2 1/2 hours.
Views: 1510
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Caldo Gallego is a hearty stew-like soup from northern Spain. It is a rich and flavorful blend of white beans, ham, Spanish sausage, potatoes and greens.
Views: 3518
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Views: 1426
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This French dish makes an elegant meal for a small group.
Views: 1564
Reasor's
Delecious Mexican dish.
Views: 4933
Certified Angus Beef LLC
To bring international flair to your fête, here’s an easy way to create empanadas that taste like those from street vendors in Argentina. An authentic flavor combination of beef, cumin and spices meets convenience with store-bought pizza dough.
Views: 9804
Reasor's
Spicy Indian version of French Fries (not deep fried)
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