Certified Angus Beef LLC

Kick off the season with delicious Certified Angus Beef® Grilled Mini Burgers. These little beauties are simple to prepare, perfectly portable and sure to please even the pickiest palate. Plus, beef is packed with enough protein and nutrients to prepare both athletes and armchair quarterbacks to tackle the afternoon's big event.

Reasor's

Delicious fresh turkey recipe for all occasions.

Reasor's

This combination of vegetables and lentils, with its hearty flavor and rich brown color is a filling entree. If you prefer, serve a smaller portion as a side dish to accompany an omelette, quiche or soufflé for a vegetarian meal.

Burgers are always a hit. Make them mini, and they're called sliders. Put together a classic holiday flavor combination like these and call them gone.

Reasor's

Cold salad, especially good on a hot day!

Marylyn Tippeconnic, Reasor's Build a Better Gourmet Burger Finalist

Reasor's

Reasor's

Reasor's

Created quite a while ago by a fine dinner theater restaurant on the West Coast. these hot sandwiches are now known and enjoyed by many people in their own homes

Food & Wine

Reasor's

Relatively inexpensive frozen salad shrimp are used in this Creole chicken dish but larger ones can be substituted if preferred.

Reasor's

Reasor's

Spicy Indian version of French Fries (not deep fried)

Reasor's

Red rice is the handiest sort of dish to have in your repertoire because it goes so well with most main meat dishes, whether it is barbecued chicken or meat, ham, or roasted meat.

Edward Gore, Reasor's Build a Better Gourmet Burger Finalist

Reasor's

Flaked fried salmon, combined with potato flakes and onion, is deep-fried into a light and golden delicacy. Enjoyed even by those not overly fond of fish.

Reasor's

Reasor's

Reasor's

Classic cioppino is prepared with a variety of fresh fish and shellfish.

Reasor's

Certified Angus Beef LLC

Reasor's

Reasor's

This manicotti is actually good for you! Healthy and delicious - what more could you ask?