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Party Trays
Lunch 1-50 of 56
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Recipes per page: 10 25 50
Views: 12777
Reasor's
Views: 10211
Reasor's
Spicy Indian version of French Fries (not deep fried)
Views: 4325
Reasor's
Views: 5181
Reasor's
Views: 5115
Reasor's
Views: 6008
Burgers are always a hit. Make them mini, and they're called sliders. Put together a classic holiday flavor combination like these and call them gone.
Views: 6417
Views: 5801
Views: 3910
Certified Angus Beef LLC
Kick off the season with delicious Certified Angus Beef® Grilled Mini Burgers. These little beauties are simple to prepare, perfectly portable and sure to please even the pickiest palate. Plus, beef is packed with enough protein and nutrients to prepare both athletes and armchair quarterbacks to tackle the afternoon's big event.
Views: 3905
Certified Angus Beef LLC
Views: 4054
Certified Angus Beef LLC
Views: 3524
Certified Angus Beef LLC
Views: 5037
Certified Angus Beef LLC
Turn a childhood favorite into a sophisticated staple by topping a simple beef filling with Swiss cheese.
Views: 3769
Reasor's
Views: 6082
Reasor's
Views: 6530
Reasor's
Views: 5797
Certified Angus Beef LLC
Views: 4003
Reasor's
Views: 4243
Reasor's
Views: 3364
Reasor's
Views: 2868
Reasor's
Views: 4404
Reasor's
This is a quick vinaigrette, total time to make it is 5 minutes. It is good for almost any recipe calling for vinaigrette.
Views: 3524
Reasor's
Views: 4134
Reasor's
Views: 4162
Reasor's
Red rice is the handiest sort of dish to have in your repertoire because it goes so well with most main meat dishes, whether it is barbecued chicken or meat, ham, or roasted meat.
Views: 3836
Reasor's
This manicotti is actually good for you! Healthy and delicious - what more could you ask?
Views: 3384
Reasor's
Views: 2663
Reasor's
Relatively inexpensive frozen salad shrimp are used in this Creole chicken dish but larger ones can be substituted if preferred.
Views: 3929
Reasor's
Cold salad, especially good on a hot day!
Views: 3737
Reasor's
This combination of vegetables and lentils, with its hearty flavor and rich brown color is a filling entree. If you prefer, serve a smaller portion as a side dish to accompany an omelette, quiche or soufflé for a vegetarian meal.
Views: 3734
Reasor's
Delicious fresh turkey recipe for all occasions.
Views: 3693
Reasor's
Views: 2819
Reasor's
Lovers of potatoes will be impressed with this treatment which is the simplest possible from a cook's point of view.
Views: 2783
Reasor's
An unusual blend of flavors - chicken, apples, herbs and a few aromatic spices - gives this dish special appeal.
Views: 3121
Reasor's
Long, slow pot roasting cooks veal shoulder into a tender, succulent piece of meat.
Views: 2722
Reasor's
Flaked fried salmon, combined with potato flakes and onion, is deep-fried into a light and golden delicacy. Enjoyed even by those not overly fond of fish.
Views: 3419
Reasor's
Classic cioppino is prepared with a variety of fresh fish and shellfish.
Views: 2778
Reasor's
This is a family favorite main dish augmented by extra cheese for flavor and moistness.
Views: 2801
Reasor's
Created quite a while ago by a fine dinner theater restaurant on the West Coast. these hot sandwiches are now known and enjoyed by many people in their own homes
Views: 2744
Reasor's
A bed of greens is piled with wedges of hard-cooked eggs, avocados, oranges and artichokes. Each person can make his own salad and drizzle a creamy artichoke dressing over all.
Views: 2872
Tracy January, Reasor's Build a Better Gourmet Burger Finalist
Views: 2815
Edward Gore, Reasor's Build a Better Gourmet Burger Finalist
Views: 2836
Marylyn Tippeconnic, Reasor's Build a Better Gourmet Burger Finalist
Views: 2753
Cynthia Dougherty, Reasor's Build a Better Gourmet Burger Finalist
Views: 3072
Marty Seat, winner of Reasor's Build a Better Gourmet Burger contest
Views: 3374
Reasor's
Views: 3842
Reasor's
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