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Redbud Farms Coffee
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Reasor's
Salmon tartare is somewhat different then classic steak tartare. It does not need the raw egg yolks, and instead serve it with homemade herb and caper mayonnaise, extra capers and whole grain mustard.
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Reasor's
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We used ground turkey breast meat - but feel free to use thigh mreat or a mix of the two. You can also use a chicken, beef, or veggie burger.
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