2403 Ratings

Recipe Views: 8412
Nutritional Information
Nutrition information not available
Orange-Sesame Pork Chops
  • 4 Pork Chops, 3/4 inch thick
  • 1/3 cup Orange Marmalade
  • 2 tablespoons Soy Sauce
  • 1 tablespoon Rice Vinegar
  • 1/4 teaspoon Sesame Oil
  • 2 teaspoons Vegetable Oil

Add Ingredients to Shopping List

  1. In small microwavable container, blend and heat marmalade, soy sauce, rice vinegar and sesame oil for 30 to 45 seconds on HIGH until smooth; set aside.
  2. Heat vegetable oil in 12-inch non-stick skillet over medium-high heat. Add pork chops; brown on both sides.
  3. Turn heat to low; pour orange-sesame sauce over chops, cover and simmer 6 to 8 minutes.
Servings: 4