Apple-Glazed Chicken Drumsticks
- In medium bowl, stir together all ingredients for the marinade: butter, molasses, ginger, salt, black pepper and apples. Add the drumsticks and toss to coat. Cover and refrigerate for 15 minutes.
- Preheat the broiler. Line a broiler pan with aluminum foil and then set the drumsticks in it. Broil for 20-30 minutes, turning the drumsticks occasionally and brushing them with marinade.
Serve with apple slices. Can also be cooked on the grill.