Reasor's www.reasors.com
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Stuffed Breakfast Peppers
Recipe Courtesy of Ripped Recipes
You can't go wrong with stuffed breakfast peppers!
    Ingredients
  • 9 ounces Egg White
  • 1 dash Salt
  • 1/2 teaspoon Olive Oil
  • 1 Cup, pieces or slices mushrooms
  • 1 Small Onions
  • 3 cups Spinach
  • 1 Serving (serving = 1/4 tsp) Mrs. Dash Table Blend
  • 5 Medium (approx 2-3/4" long, 2-1/2" dia) bell peppers

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Directions
  1. Sauté 1 small diced onion, 1 cup chopped mushrooms, 1/2 red pepper diced and 3 cups spinach in 1/2 tsp olive oil. Season with Mrs. dash and some salt. Distribute mixture evenly into 9 pepper halves. Add 2 tbsp egg whites. Bake in oven at 375 for approx 45 min or until eggs are set
Servings: 9
Prep Time: 10 minutes
Cook Time: 45 minutes