Ranch Ham Roll Ups
- In a small mixing bowl beat the cream cheese and salad dressing mix until smooth. Add onions; mix well.
- Spread about 3 tablespoons over each tortilla; top each with two ham slices.
- Roll up tightly and wrap in plastic wrap. Refrigerate until firm.
- Unwrap and cut into 3/4 inch slices.
Servings: Makes 7 dozen