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123 Arranging
Beautiful Bouquets
Elegance of Iris
Tulip Transformations
Garden of Easy
Grand Gladiolus
Hand-Tied Beauty
Magnificent Miniatures
Overlooked Lovely
Radiant Roses

Radiant Roses

Growers spend a lot of time developing new varieties and colors, allowing you to choose from hundreds to suit nearly any occasion or decor.

  1. Prepare a container with cool, bottled water if your tap water is softened because softened water shortens rose life. Then:
    • Add floral food according to package directions.
    • Remove the leaves from the stem's lower half. Leaves decay underwater and cause stems to clog.
  2. Using a sharp knife or scissors, cut 1 inch off the bottom of one stem and put immediately in water. A rose stem is like a drinking straw; water will flow up the stem in 2 seconds. If you don't put the stem in water immediately, air will block the water from going up the stem. Continue cutting one stem at a time and put in water.
  3. If rose heads bend over, appear wilted, don't open or are out of water for more than two hours, repeat the above process, cover the arrangement with a plastic bag and leave in a cool place overnight. The next day, remove the bag. In general:
    • Keep your arrangement in a cool place, out of direct sunlight and away from heating or air-conditioning vents.
    • Every two to three days, empty the vase water, wash and perform the above steps again.

Published by Floral Lifestyles, A publication of Vance Publishing Corporation