Name: Creamy Hatch Green Chile Blue Corn Chicken Enchilada Casserole
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Ingredients: 4 cups rotisserie chicken, chopped; 1 (15 ounce) can Hatch Green Chile Enchilada Sauce; 1 (10 ounce) cream of chicken soup; 8 ounces Mexican blend shredded cheese; 1 medium white onion, diced (reserve 1/4 cup for garnish); 1 (4 ounce) can Hatch Diced Green Chiles; 12 blue corn tortillas; 1 cup cilantro leaves roughly chopped for garnish; 1/4 cup diced white onion for garnish; 1 Roma tomato, diced for garnish; Cooking spray