Frontera Seasoning Sauce, Roasted Tomato Rice, Mild

With garlic + red chile. Gourmet Mexican from Chef Rick Bayless. Stovetop or rice cooker. All natural ingredients. Mexican everyday from Chef Rick Bayless. Tomato - red rice, with a few chiles added, holds a revered place as the second course in Mexico's midday meal and as the perfect accompaniment to mole, Mexico's national dish. We like ours with just about everything from tacos to grilled meats and poultry. Rick Bayless: Award-winning chef, author, host of Public Television's Mexico - One Plate at a Time and winner of Bravo's Top Chef Masters. Serves 4. No preservatives. No gluten ingredients used. Not intended for microwave use. Call with comments 800-509-4441 or email info at fronterafiesta.com. fronterafiesta.com for recipes and entertaining ideas from Chef Rick Bayless.