Joel Gott Sauvignon Blanc White Wine is made with a blend of fruit from varied growing regions across California, creating a balanced, food-friendly wine. This dry white wine showcases aromas of pineapple, mango and peach with citrus notes. On the palate, the wine opens with ripe, tropical fruit flavors followed by crisp, refreshing acidity on the mid-palate and a long, clean, balanced finish. The highest scoring California Sauvignon Blanc ever from Wine Spectator. The 2021 vintage Joel Gott Sauvignon Blanc was awarded 91 points from Wine Spectator in July 2022 was rated #5 in the Top 10 values of 2022 by Wine Spectator. Serve this dry wine with ahi tuna burgers, pizza or fresh fruit such as cantaloupe. This California wine is made using grapes sourced from vineyards in Napa, Sonoma, Monterey, Santa Barbara and Lake County. To preserve the wine’s fruit and natural acidity, it undergoes a long, cool fermentation in stainless steel tanks. This bottled wine has 13.9% alcohol by volume and features a screw cap for easy opening. Joel Gott Wines selects the best fruit from a variety of growing regions and blends them to create more balanced, clean, complex and elegant wines that are food friendly and affordable. Together, the small, dynamic team at Joel Gott Wines shares the same love and dedication for wine making. Since 1996, Joel Gott Wines have all the things that matter: structure, sweet fruit, tannins, color, mouthfeel, and they have a great time making it. Enjoy!