Amy's Soups, Organic, Lentil 14.5 Oz

USDA Organic. Gluten free - vegan. Certified vegan. Quality Assurance International. Certified Organic by QAI. Light in Sodium: At least 50% less sodium than our regular soup. Contains 450 mg of sodium compared to 1,050 mg per can in Amy’s regular lentil soup. No GMOs. No GMOs - No genetically engineered ingredients. Amy loves this satisfying lentil soup made from her mom's favorite recipe. It has a rich, delicious flavor, and the organic lentils are a good source of protein and fiber. This light in sodium soup has all the flavor but contains at least 50% less sodium than our regular soup. Amy's Kitchen was started when our daughter Amy was born in 1987. We are a family business deeply committed to producing convenient organic foods made with the highest quality ingredients. Ready to serve. We love to hear from you. Non-BPA lining.