Hodgson Mill Baking Mix, Whole Wheat Gingerbread
Traditional stone ground whole grain. Milled flax seed & Chia seed. Premium quality since 1882. New & improved. Whole grain. Non GMO Project verified. nongmoproject.org. Have a grain day! Discover the Whole Wheat Difference! Hodgson Mill Whole Wheat Gingerbread Mix is unlike any you've tried before. That's because we start with our Stone Ground Whole Wheat Flour, with its wholesome taste and whole grain texture, and add a variety of rich spices to make this delicious traditional cake. We hope you enjoy both the classic flavor of our Gingerbread and its whole grain goodness! Whole Grain: 20 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. Certified by the Whole Grains Council to have 20 grams or more per serving. Family owned since 1882. Hodgson Mill is a family owned company expertly milling grain since 1882. Hodgson Mill promises you wholesome, delicious, quality products from America's Heartland. Look for the entire line of Hodgson Mill products in the flour, corn meal, cereal, pasta, side dish, baking mix and gluten free sections of your supermarket, or visit us online! HodgsonMill.com. This package sold by weight, not by volume. Contents may have settled during shipping. Our customer service team is always happy to hear from you. Comments and questions welcome. Produced in a peanut/tree nut free facility. Certified 100% recycled paperboard. Make it special. Bake at home. Made in USA.