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Zatarains Rice Dinner Mix, Reduced Sodium, Jambalaya

Add meat for a one-pot dinner. A New Orleans tradition since 1889. 25% less sodium than our regular jambalaya. Long grain rice, onions, bell peppers & garlic with paprika & red peppers. No artificial flavors. Made with real vegetables. No MSG added (except those naturally occurring glutamates). Gluten free. No colors from artificial sources. Creole Jambalaya was born in New Orleans in the 18th century when Spanish settlers tried to recreate their beloved paella using Louisiana ingredients. Today it's a local staple, common from music festivals to Mardi Gras parties to quiet weeknight meals. Zatarain's Kitchen Tips & Tricks: Veggify: Add 1 medium tomato, chopped or 1 can (14.5 oz) diced tomatoes, undrained, 1 cup cooked corn or 1 cup broccoli florets. Quick and Easy: Try using rotisserie chicken. Homemade: Try browning the sausage first. Visit zatarains.com for more fresh, bold recipe ideas. Zatarain's has been the leader in authentic New Orleans style food since 1889. So when you want great flavor, jazz it up with Zatarain's! Love our mixes? Give us a call and let us know! 1-877-837-3796. Facebook. Follow the Zatarain's tradition on Facebook! This product contains 300 mg of sodium; our regular Jambalaya rice mix contains 440 mg sodium per serving.