Terra Vegetable Chips, Real, Sweets & Carrots 5 oz
Sea salt. Over 20 years ago two forward thinking New York chefs created terra chips. From the first moment, people were hooked on the vibrant flavors and delectable crunch that comes from sourcing unique and diverse root vegetables from a select group of farmers. Today, the intimate process of crafting our chips remains with over 20 different varieties and flavors that are truly distinctive by nature. Kabocha (also know as Japanese pumpkin) is popular for its strong yet sweet flavor similar to butternut squash. Naturally Blue Potato: Vibrant bluish-purple in color with a slightly nutty flavor they're simply unforgettable. Truly a rhapsody in blue. Carrot: A traditional American root vegetable that contains natural sweetness. It is a domesticated form of the wild carrot part of a carrot. The edible part of a carrot is a taproot.