Unique Original Sea Salt Sprouted Pretzels Splits
Unique® Original Sea Salt Sprouted Pretzels Splits®. The original split open pretzel. Since 1921. 100% Whole grain wheat. Diabetic and digestive friendly. Made with extra virgin olive oil. Per 30g serving: 110 Calories. 0g Saturated fat. 27g Whole grain. 3g Fiber and protein. More flavor. Fewer ingredients. Smarter baking. Net Wt 8 oz (226g). The things that make you different are the things that make you interesting and special. It's the same with our pretzels: Unique Sprouted Pretzel "Splits", made from 100% whole grain sprouted wheat flour, are baked using a carefully guarded family recipe that makes our pretzels uniquely delicious! Our tasty, crunchy, split-open pretzels were created in the late 1800s when the Spannuth family first began baking in Pennsylvania and, for six generations and counting, Unique Pretzel Bakery has maintained our pretzels' unique quality and flavor! Our "Unique" baking process also sets our pretzels apart - we let the raw pretzel rest to perfection then; when ready, the pretzel is placed in the oven, where it bursts open creating bubbles and crevices that are crunchy and full of flavor. With our slow baked, artisan process, each and every individual "Split" is delicious! No artificial colors, flavors, malts, trans fat, preservatives or additives. Just all natural, quality baked goodness. What is "Sprouted grain flour".. Essential Eating®'s authentic process duplicates nature's balance of sunshine and rain to sprout the whole grains into plants, so that your body can digest the flour as vegetables - not as dried seeds or starches! Unique Sprouted Whole Grain "Splits: are: A good source fiber. Cholesterol free. Diabetic friendly. Trans fat free. Lactose free. Sugar free. Kosher. Vegan. Essential eating sprouted flours. 100% Whole grain. Authentically sprouted. www.essentialeating.com. Note: Nutrition facts do not indicate how a particular food is digested by the body. Commonly used unsprouted whole grain flours are starches that require pancreatic enzymes to digest. Properly sprouted flour made from sprouted whole grain is classified as a vegetable by the USDA. Sprouted whole grain flour is easier to digest and the nutrients are more easily absorbed by the body, as pancreatic, enzymes are not required. 100% Whole grain. Eat 48g or more whole grains daily. 25g or more per serving. All rights reserved. P: (610) 929-3172. www.uniquepretzels.com. ©Unique Pretzel Bakery, Inc.