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Reasor’s Hatch Chile Fest

They’re here! Hatch Chile Peppers, straight from Hatch Valley, New Mexico have made their way to all of your favorite Reasor’s locations. What’s the big deal, you ask? Well, these aren’t just any peppers. The valley’s unique soil, hot days and cool nights give the peppers a unique flavor profile and texture. These peppers have a subtly sweet, but spicy, crisp and smokey flavor unlike any other pepper you will have. They are planted in April and harvested in August, and are available for a very short window of time. That’s why we sell them by the pound and the case! You’re gonna want to buy the case, have it roasted for free, and freeze to use throughout the year.

We call it Hatch Chile Fest for a reason, it’s a celebration of a season, a festival if you will. And we are celebrating in a big way. You’re going to find Hatch Chile products in every department of the store. As well as roasting events at select locations! So come celebrate the Hatch, New Mexico way!

Nothing is better than freshly roasted Hatch Chiles in a homemade salsa or in a recipe. When you buy a case of Hatch Chiles, we will roast them for FREE!

2021 Roasting Schedule

Saturday, August 7th | 9 am to 4 pm | Owasso Hwy 20 and Hwy 169
Saturday, August 14th | 9 am to 4 pm | Broken Arrow
Saturday, August 21st | 9 am to 4 pm | Bixby
Saturday, August 28th | 9 am to 4 pm | Brookside
The Hatch Pepper is very versatile and can be included in many everyday recipes for a little extra pizazz and burst of flavor. Here are some great recipes that will bring some variety and spice to your table!
Green Chile Pulled Pork EnchiladasCreamy Hatch Green Chile Blue Corn Chicken Enchilada CasseroleMasa Corn TortillasSouthwestern Chicken and Cheese PaniniHatch Green Chile Breakfast SandwichHatch Green Chile CornbreadCheck out more Hatch Chile Recipes here!
But now that they’re roasted, what do you do with all of these peppers?! Well, freeze them of course! Watch this video to find out how!
Looking for some New and unique items in each of our departments? Well look no further. Hatch Chile Fest will be in abundance this year only at Reasor's.
Bakery
Hatch Chile Danish
Hatch Chile Cornbread
Hatch Chile & Cheddar Bread
Hatch Chile Apple Pie
Seafood
Fresh Atlantic Salmon Portion Marinated with Hatch Chile Marinade
Deli
Henning’s Hatch Chile Cheddar Cheese
Hatch Chile Mac and Cheese
Hatch Chile and Cheddar Meatloaf
Hatch Seasoned Rotisserie Chicken
Hatch Seasoned Made In House Tortilla Chips
Hatch Chile Sausage Rolls
Hatch Green Chile Turkey Breast and Cheddar Cheese
Meat
Hatch Chile Marinated Chicken Breast
Hatch Chile Marinated Top Sirloin Steak or Flank Steak
Artisan Chicken or Beef Fajitas with Hatch Chiles and Sliced Vegetables
Hatch Chile Seasoned Burgers
Chicken or Beef Kabobs with Hatch Chile Peppers
Hatch Chile Seasoned Sliced Bacon
Produce
Reasor’s Fresh & Healthy Hatch Chile Fajita Kit
Reasor’s Fresh & Healthy Hatch Chile Kabob Kit
Mild Hatch Chile Peppers (sold by the lb. or by the case)
Hot Hatch Chile Peppers (sold by the lb. or by the case)
Extra Hot Hatch Chile Peppers (sold by the lb. or by the case)